| Malts | Wheat Malt (65%), Base Malt (35%) |
|---|---|
| Malt Solids | 79% |
| Fermentability | 75% |
| Color | 3° Lovibond |
| Specific Gravity² | 1.035 |
Briess CBW® (Concentrated Brewers Wort) Bavarian Wheat is a light colored, American, wheat and barley malt extract. It produces a neutral, slightly malty wort, and is suitable for all wheat beer styles.
Briess_PISB_CBWBavarianWheatLME.pdf (brewingwithbriess.com)