Country of Origin: United States
Alpha Acid %: 13-15
Flavor and Aroma Notes: Primarily aroma and dry hopping due to its potent aroma and flavor, but high enough alpha acids to contribute good bitterness. Excellent as a single hop or part of a blend for IPA, pale ale, and hop-forward American wheat beers. Juicy tropical fruit and citrus (think apricot, orange, red grapefruit, papaya) with big notes of resiny pine and hints of black tea.
Styles: Pale Ale, IPA and American Wheat Beer