Flocculation: Medium
Attenuation: 72-80%
Temperature Range: 68-72F
Alcohol Tolerance: 10-12%
Characteristics Notes: This blend of three strains creates a clean and neutral fermentation character, making it ideal for use in many different American beer styles. The blend lends complexity to finished beer by exhibiting a crisp, clean lager-like character with accentuated hop flavors and bitterness. A slight amount of sulfur can be produced during peak fermentation.
Styles: English Ale, American Ale, Pale Ale, Porter, IPA